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Cruesli Mélange De Noix - Quaker - 450 g

Cruesli Mélange De Noix - Quaker - 450 g

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Some of the data for this product has been provided directly by the manufacturer PEPSICO FRANCE.

Barcode: 3168930010265 (EAN / EAN-13)

Common name: Pépites de céréales croustillantes avec Mélange de Noix

Quantity: 450 g

Packaging: en:Bag, en:Box

Brands: Quaker

Categories: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Breakfasts, en:Cereals and potatoes, en:Cereals and their products, en:Fruits based foods, en:Breakfast cereals, en:Mueslis, en:Cereals with nuts, en:Crunchy cereal clusters, en:Cereal clusters with nuts

Labels, certifications, awards: en:No artificial flavors, en:No preservatives, en:Green Dot, en:No colorings, Nutriscore, Nutriscore A, Triman

Stores: Intermarché, Magasins U

Countries where sold: A' Bheilg, An Fhraing, French Polynesia, A' Ghearmailt, Guadeloupe, An Eadailt, Martinique, Réunion, Sloibhìnia, An Spàinn, An Eilbheis, An Rìoghachd Aonaichte

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Health

Ingredients

  • icon

    16 ingredients


    Fraingis: avoine complète (32%), blé complet (18%), sirop de glucose, huile de tournesol, sucre, amandes grillées (4,2%), noisettes (4%), oligofructose, noix de Pécan (1,5%), farine de blé, farine de riz, noix du Brésil (1%), miel, arômes naturels, antioxydant (tocophérol).
    Allergens: en:Gluten, en:Nuts, fr:avoine, fr:avoine
    Traces: en:Milk, en:Sesame seeds, en:Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: _avoine_ complète 32%, _blé_ complet 18%, sirop de glucose, huile de tournesol, sucre, _amandes_ grillées 4.2%, _noisettes_ 4%, oligofructose, _noix de Pécan_ 1.5%, farine de _blé_, farine de riz, _noix du Brésil_ 1%, miel, arômes naturels, antioxydant (tocophérol)
    1. _avoine_ complète -> en:wholemeal-oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 32 - percent: 32 - percent_max: 32
    2. _blé_ complet -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010 - percent_min: 18 - percent: 18 - percent_max: 18
    3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.2 - percent_max: 18
    4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 4.2 - percent_max: 18
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.2 - percent_max: 12
    6. _amandes_ grillées -> en:dry-roasted-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2
    7. _noisettes_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 4 - percent: 4 - percent_max: 4
    8. oligofructose -> en:oligofructose - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent_max: 4
    9. _noix de Pécan_ -> en:pecan-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15026 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
    10. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1 - percent_max: 1.5
    11. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 1 - percent_max: 1.5
    12. _noix du Brésil_ -> en:brazil-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15008 - percent_min: 1 - percent: 1 - percent_max: 1
    13. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 1
    14. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    15. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1
      1. tocophérol -> en:vitamin-e - percent_min: 0 - percent_max: 1

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (45 g)
    Compared to: en:Cereal clusters with nuts
    Lùth 1,913 kj
    (462 kcal)
    861 kj
    (208 kcal)
    +4%
    Fat 19 g 8.55 g +19%
    Saturated fat 2 g 0.9 g -8%
    Carbohydrates 57 g 25.6 g -4%
    Siùcar 12 g 5.4 g -26%
    Fiber 10 g 4.5 g +56%
    Proteins 8.5 g 3.83 g -9%
    Salann ? ?
    Vitamin B1 (Thiamin) 0.19 mg 0.086 mg
    Fosfaras 219 mg 98.5 mg
    Iarann 2.1 mg 0.945 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.7 % 10.7 %
Serving size: 45 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: A consommer sans préparation

Conservation conditions: Conseil : conservez Cruesli Mélange de Noix dans un endroit sec et frais pour lui garder toute sa saveur et son croustillant. A consommer de préférence avant la date figurant sur le haut du paquet.

Customer service: PepsiCo France, 15, boulevard Charles de Gaulle 92705 Colombes CEDEX

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Data sources

The manufacturer PEPSICO FRANCE uses Equadis to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by alpha-lin.
Product page also edited by aleene, beniben, charlesnepote, chevalstar, driveoff, dromnelle, eatshalal, ecoscore-impact-estimator, feat, foodviewer, frank4711, garpaba, inf, itsjustruby, jusdekiwi, lisavilanou-icloud-com, loremily, macrofactor, magasins-u, mairoluin, monalika9, moon-rabbit, namu, nouky20, oatsbanana, off.3eba47a5-38e8-4498-b20f-94865181c1ba, oliviamiam, openfoodfacts-contributors, org-pepsico-france, oualimichael-outlook-fr, packbot, pedromac, pepapipi64, prepperapp, quentinbrd, roboto-app, scanbot, segundo, smoothie-app, tacite, teolemon, thaialagata, yuka.R2FNaUFaNHduY1FUaXZFL3gwNzE1dmxzLzRDRVQyZU1MZlFWSVE9PQ, yuka.R3FvOUU1OHhodE1QbzhRRHJqVGMrY2g0M0p5WGNHeXFDTEpCSUE9PQ, yuka.RjRFTUxJdFkrOUJXbnM5aC95Nkx5dThrK01MNFVIMlFJTXdSSWc9PQ, yuka.RjdndUFJY1podkpSbmNFYzR5ckU1ZXdvNHJ5bFFVZStOc2dySVE9PQ, yuka.SFlCUkxKUUdoc1FKdGNFanBrendwc0ozbjdtQ1VEbWFOTHBPSVE9PQ, yuka.SFlWWVRycGYrdVZibk5nVHBFL1lwTzVUemJtc1cwK2Rkc1l0SVE9PQ, yuka.SHF3aE0vc09xTmMxbmNJd3pranIwUGgvbXBqNUFrSHFHdGdoSVE9PQ, yuka.SHJFaEw0Zzh2c01saGNJZTN6TDgwY2h4NjZMNFhGK0xNL1VQSVE9PQ, yuka.U0kwdVQvODZudjVTc2ZObTBUZlZvdDR0NGFXRGMxK25CdFZOSVE9PQ, yuka.U1BnQ0thc0tsdmd4d3ZOdnBnT0owUGt1LzV1V2NYS0xjOFZCSUE9PQ, yuka.UTZBYUhLRUlnYWdBZ005azJTN1Y5T0o2bW9DbWQyS3NPY1EwSVE9PQ, yuka.UUlVWVFMVTlqZVFhbThZSHBEYklwTXRXOXJDR1dVanBMN0VJSWc9PQ, yuka.UWF3Ukc3VStwOUlOZy8wMzlCT01xc3RQbTVHblpUNlNPODhLSWc9PQ, yuka.UjZRdUl2d0QvOXNsdk5vODJoRGM2czFSeExtTVVHQ3NGZWRNSUE9PQ, yuka.Ukw5UlBacFltZDlhdHZRUzBpUGY5UFZiL1pXb2ZYSzdLZE1WSWc9PQ, yuka.Ulp0YkxiZ0NnZEpReHNjRi9RancvZWxUMW9XS1QwK1VkT0ZLSVE9PQ, yuka.UlpFTks3b01oUHdZdXNOay9DblR4UEpXMWJpcUFHKzRNZU04SUE9PQ, yuka.V1lzaENQNHpvZmdoeGZKdTRSM0sydjVzblppR1ZqTzJBc3BLSUE9PQ, yuka.VC93Uk1MUUJsOWtwdy9BOXdEelU2UGNybnFPRWNXbTdjT0ViSVE9PQ, yuka.VEpJcEQvNWZoOGdYaWM4c3pBM3E2dEZXN0xtU1JtSHNNczQvSUE9PQ, yuka.VjV3a0Z2MGRodDlWeDhJNzRnUHY5djUxM3JPcFpHeTBEODRWSVE9PQ, yuka.VklFSkM1d28vZDR0Z2M4YjFEbmEzL3RMenJxM2RraW5HN1VYSVE9PQ, yuka.WVlGY0ZKd0d1dlFRbi9jTXBranFvc3BWMTdMNGZ6enBHOU1lSWc9PQ, yuka.WWYwN0dxQW5wdk5Ub05vTzB4TGsvZXBRM0kyT1ZFR21FZmNLSVE9PQ, yuka.Wkp4ZUFyMDdpYVlVaDhNNDVDelFvZWg3NXArblQxdVBPOFFKSVE9PQ, yuka.Wm93akU1b0IrY0U0bjlnZTRDR094ZmRFbHJPbkJUT3BMTzBPSWc9PQ, yuka.WmFJS1FmZ0UrUHNGcHNJVTBEM0h4OVY1KzdiMWIyK3ZkTmcvSVE9PQ, yuka.WmIwTE1Lb2MvUFFLdy9jbDRBdUwvczlVMzV2elIwYTNDZGM4SUE9PQ, yuka.WmZnTVM1UWloZHBWbU1NNXdRcU8ydFFxbkxpVWNXU1hFdGRBSVE9PQ, yuka.YWJJTUlaVmEvYUVnaGZBNndSYU8rc3hsbTg3NUFFV1lDZm94SUE9PQ, yuka.YWJoZEFya3NvY05Tbi9jZ3B6Yk8yNHhJK3AybVFtUzFPYlJLSUE9PQ, yuka.Yjd3cFNZY3JtdG9tb01BWXAwdlk0L1pweElMMVFFbnFGYmRJSVE9PQ, yuka.YlpzSE5La2wvZk1QbGM4TTRSSFQyOWtxbnMrUFFFbTlkUHRNSVE9PQ, yuka.ZVlFaktZOGVpZDhubThZM3pEM3pwODRwMktHM1ltQzZOdTRxSVE9PQ, yuka.ZW9vQUNZMENtdDRtb3NFVHdVekswUFFvenFPVWVVMnRNN1lNSWc9PQ, yuka.ZXJzdEdhTlEvOElSdE13bnh6YU1vNHRQNG8ycFpVbVZNYzlKSVE9PQ, yuka.Zkw4cEFJTTZvL01GaDhVVC9CZnArdkJzemNXSFZFeXVFZEJLSUE9PQ, yuka.Zm9OY1NxNHR2K2tGbU1SdXpCM3MvdjRxd0sra1JXU0lLN29CSWc9PQ.

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