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KitKat Chunky - Nestlé

KitKat Chunky - Nestlé

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Barcode: 7613037051179 (EAN / EAN-13)

Brands: Nestlé

Categories: en:Snacks, en:Sweet snacks, en:Cocoa and its products, en:Confectioneries, en:Bars, en:Chocolate candies, en:bars-covered-with-chocolate, en:Chocolate biscuity bars

Labels, certifications, awards: en:Nestlé Cocoa Plan, en:Rainforest Alliance, Rainforest Alliance Cocoa

Countries where sold: An Rìoghachd Aonaichte

Matching with your preferences

Health

Ingredients

  • icon

    26 ingredients


    Beurla: sugar, wheat flour (contains calcium, iron, thiamin and niacin), milk powders (whole and skimmed cocoa mass, vegetable fats (palm, shea, mango kernel, sal), cocoa butter, lactose and proteins from whey (rom mik whey powder (from milk), butterfat (from milk), emulsifier (lecithins), yeast, raising agent (sodium bicarbonate atural flavourings, may contain peanuts and tree nuts, rainforest alliance certified cocoa, find out more at rang good nutrition per ormation per reference % food, life ri* good intake*
    Allergens: en:Gluten, en:Milk
    Traces: en:Nuts, en:Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E322
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (Beurla)

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: en:Milk powder, Bainne, en:Butterfat, Bainne

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: Calcium, Iarann, en:Thiamin, en:whole-and-skimmed-cocoa-mass, en:lactose-and-proteins-from-whey, en:rom-mik-whey-powder, en:sodium-bicarbonate-atural-flavourings, en:find-out-more-at-rang-good-nutrition-per-ormation-per-reference-food, en:life-ri-good-intake

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: sugar, wheat flour (contains calcium, iron, thiamin, niacin), milk powders, whole and skimmed cocoa mass, vegetable fats (palm, shea, mango kernel, sal), cocoa butter, lactose and proteins from whey, rom mik whey powder (from milk), butterfat (from milk), emulsifier (lecithins), yeast, raising agent, sodium bicarbonate atural flavourings, find out more at rang good nutrition per ormation per reference % food, life ri* good intake
    1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.66666666666667 - percent_max: 100
    2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
      1. contains calcium -> en:calcium - percent_min: 0 - percent_max: 50
      2. iron -> en:iron - percent_min: 0 - percent_max: 25
      3. thiamin -> en:thiamin - percent_min: 0 - percent_max: 16.6666666666667
      4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
    3. milk powders -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 33.3333333333333
    4. whole and skimmed cocoa mass -> en:whole-and-skimmed-cocoa-mass - percent_min: 0 - percent_max: 25
    5. vegetable fats -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 20
      1. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 20
      2. shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 10
      3. mango kernel -> en:mango-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 6.66666666666667
      4. sal -> en:sal-tree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    6. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 16.6666666666667
    7. lactose and proteins from whey -> en:lactose-and-proteins-from-whey - percent_min: 0 - percent_max: 14.2857142857143
    8. rom mik whey powder -> en:rom-mik-whey-powder - percent_min: 0 - percent_max: 12.5
      1. from milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 12.5
    9. butterfat -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 11.1111111111111
      1. from milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 11.1111111111111
    10. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 10
      1. lecithins -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
    11. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. raising agent -> en:raising-agent - percent_min: 0 - percent_max: 8.33333333333333
    13. sodium bicarbonate atural flavourings -> en:sodium-bicarbonate-atural-flavourings - percent_min: 0 - percent_max: 7.69230769230769
    14. find out more at rang good nutrition per ormation per reference % food -> en:find-out-more-at-rang-good-nutrition-per-ormation-per-reference-food - percent_min: 0 - percent_max: 7.14285714285714
    15. life ri* good intake -> en:life-ri-good-intake - percent_min: 0 - percent_max: 6.66666666666667

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 26

    • Energy: 6 / 10 (value: 2117, rounded value: 2117)
    • Sugars: 10 / 10 (value: 50.1, rounded value: 50.1)
    • Saturated fat: 10 / 10 (value: 13.8, rounded value: 13.8)
    • Sodium: 0 / 10 (value: 88, rounded value: 88)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (40g)
    Compared to: en:Chocolate biscuity bars
    Lùth 2,117 kj
    (506 kcal)
    847 kj
    (202 kcal)
    +4%
    Fat 25.1 g 10 g +1%
    Saturated fat 13.8 g 5.52 g +4%
    Carbohydrates 61.7 g 24.7 g +9%
    Siùcar 50.1 g 20 g +16%
    Fiber ? ?
    Proteins 6.9 g 2.76 g +12%
    Salann 0.22 g 0.088 g +6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 40g

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Data sources

Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by gm2uf, inf, roboto-app, yuka.WC90YUdyMG91OVEyeDhVUXJ3ekg5L1FveFpLVlRFK0ZlOXBJSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.