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Chocolate Pots - Asda - 280g

Chocolate Pots - Asda - 280g

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Barcode: 5057172016037 (EAN / EAN-13)

Common name: Milk chocolate desserts

Quantity: 280g

Brands: Asda

Categories: en:Dairies, en:Desserts, en:Dairy desserts, en:Chocolate desserts, en:Creamy puddings, en:Chocolate creamy puddings, en:Refrigerated creamy puddings, en:Refrigerated chocolate creamy puddings

Labels, certifications, awards: en:Vegetarian, en:No artificial flavors, en:Contains milk, en:No artificial colors, en:No artificial colours or flavours, en:No hydrogenated fats

Stores: Asda

Countries where sold: An Rìoghachd Aonaichte

Matching with your preferences

Health

Ingredients

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    16 ingredients


    : Reconstituted Whey Powder (Water, Whey Powder (Milk)), Skimmed Milk, Milk Chocolate Powder 18% (Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Skimmed Milk Powder), Sugar, Coconut Oil, Modified Maize Starch, Fat-reduced Cocoa Powder, Gelling Agent (Pectins).
    Allergens: en:Milk
    Traces: en:Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E440
    • Ingredient: Gelling agent
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E440


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia (Beurla)

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: en:Whey powder, en:Whey powder, en:Skimmed milk, en:Milk chocolate, en:Whole milk powder, en:Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Whey Powder (Water, Whey Powder), Skimmed _Milk_, _Milk_ Chocolate 18% (Sugar, Cocoa Mass, Dried Whole _Milk_, Cocoa Butter, Skimmed _Milk_ Powder), Sugar, Coconut Oil, Modified Maize Starch, Fat-reduced Cocoa Powder, Gelling Agent (Pectins)
    1. Whey Powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 18 - percent_max: 64
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 9 - percent_max: 64
      2. Whey Powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 32
    2. Skimmed _Milk_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 18 - percent_max: 41
    3. _Milk_ Chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 18 - percent: 18 - percent_max: 18
      1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.6 - percent_max: 18
      2. Cocoa Mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 9
      3. Dried Whole _Milk_ -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 6
      4. Cocoa Butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 4.5
      5. Skimmed _Milk_ Powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 3.6
    4. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 18
    5. Coconut Oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 18
    6. Modified Maize Starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 16
    7. Fat-reduced Cocoa Powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 12.8
    8. Gelling Agent -> en:gelling-agent - percent_min: 0 - percent_max: 10.6666666666667
      1. Pectins -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.6666666666667

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (70g)
    Compared to: en:Chocolate creamy puddings
    Lùth 757 kj
    (180 kcal)
    530 kj
    (126 kcal)
    +1%
    Fat 6.9 g 4.83 g -16%
    Saturated fat 4.8 g 3.36 g +2%
    Carbohydrates 26 g 18.2 g +19%
    Siùcar 22 g 15.4 g +22%
    Fiber 1.4 g 0.98 g
    Proteins 2.6 g 1.82 g -34%
    Salann ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 70g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by alia, yuka.sY2b0xO6T85zoF3NwEKvlkMYa8bTn2vqECzllVaF__meM6D3UfQr64HVLKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.