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Tesco 30 Pork Cocktail sausages - 255g

Tesco 30 Pork Cocktail sausages - 255g

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Barcode: 5052320448616 (EAN / EAN-13)

Quantity: 255g

Packaging: en:Pet-tub, en:Plastic tray

Brands: Tesco

Categories: en:Meats and their products, en:Prepared meats, en:Sausages

Stores: Tesco

Countries where sold: An Rìoghachd Aonaichte

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Health

Ingredients

  • icon

    39 ingredients


    Beurla: Pork (61%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Salt, Sugar, Stabiliser (Disodium Diphosphate), Raising Agent (Ammonium Bicarbonate), Black Pepper, Yeast Extract, Mace, Nutmeg, Sage Extract, Black Pepper Extract, Rapeseed Oil, Nutmeg Extract, Mace Extract, Cayenne Pepper Extract, Ginger Extract. Filled into U.K. and non U.K. beef collagen casings. Made using British and EU pork. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. STORAGE Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown. Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 4-6 hours in the refrigerator. Once defrosted, do not refreeze.
    Allergens: en:Gluten, en:Pork

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E450
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E503


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Beurla)
  • E503ii


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Beurla)

Ingredients analysis

  • icon

    en:Palm oil content unknown


    Unrecognized ingredients: en:filled-into-u-k, en:and-non-u-k, en:beef-collagen-casings, en:made-using-british-and-eu-pork, en:storage-keep-refrigerated, en:once-opened, en:consume-within-2-days-and-by-use-by-date-shown, en:suitable-for-home-freezing, en:ideally-freeze-as-soon-as-possible-after-purchase-but-always-by-use-by-date-shown, en:defrost-thoroughly-for-a-minimum-of-4-6-hours-in-the-refrigerator, en:once-defrosted, en:do-not-refreeze

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegan


    Non-vegan ingredients: en:Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegetarian


    Non-vegetarian ingredients: en:Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Pork 61%, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Salt, Sugar, Stabiliser (Disodium Diphosphate), Raising Agent (Ammonium Bicarbonate), Black Pepper, Yeast Extract, Mace, Nutmeg, Sage, Black Pepper Extract, Rapeseed Oil, Nutmeg, Mace, Cayenne Pepper, Ginger Extract, Filled into U.K, and non U.K, beef collagen casings, Made using British and EU pork, including cereals containing gluten, STORAGE Keep refrigerated, Once opened, consume within 2 days and by 'use by' date shown, Suitable for home freezing, Ideally freeze as soon as possible after purchase but always by 'use by' date shown, Defrost thoroughly for a minimum of 4-6 hours in the refrigerator, Once defrosted, do not refreeze
    1. Pork -> en:pork - vegan: no - vegetarian: no - percent_min: 61 - percent: 61 - percent_max: 61
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.25806451612903 - percent_max: 39
    3. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
      1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
      2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
      3. Iron -> en:iron - percent_min: 0 - percent_max: 11.1111111111111
      4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
      5. Thiamin -> en:thiamin - percent_min: 0 - percent_max: 6.66666666666667
    4. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 18.8709677419355
    5. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6
    6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.6
    7. Stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 1.6
      1. Disodium Diphosphate -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    8. Raising Agent -> en:raising-agent - percent_min: 0 - percent_max: 1.6
      1. Ammonium Bicarbonate -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    9. Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.6
    10. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 1.6
    11. Mace -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    12. Nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 1.6
    13. Sage -> en:sage - vegan: yes - vegetarian: yes - ciqual_food_code: 11069 - percent_min: 0 - percent_max: 1.6
    14. Black Pepper Extract -> en:black-pepper-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.6
    15. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 1.6
    16. Nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 1.6
    17. Mace -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    18. Cayenne Pepper -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 1.6
    19. Ginger Extract -> en:ginger-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 1.6
    20. Filled into U.K -> en:filled-into-u-k - percent_min: 0 - percent_max: 1.6
    21. and non U.K -> en:and-non-u-k - percent_min: 0 - percent_max: 1.6
    22. beef collagen casings -> en:beef-collagen-casings - percent_min: 0 - percent_max: 1.6
    23. Made using British and EU pork -> en:made-using-british-and-eu-pork - percent_min: 0 - percent_max: 1.6
    24. including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    25. STORAGE Keep refrigerated -> en:storage-keep-refrigerated - percent_min: 0 - percent_max: 1.6
    26. Once opened -> en:once-opened - percent_min: 0 - percent_max: 1.6
    27. consume within 2 days and by 'use by' date shown -> en:consume-within-2-days-and-by-use-by-date-shown - percent_min: 0 - percent_max: 1.6
    28. Suitable for home freezing -> en:suitable-for-home-freezing - percent_min: 0 - percent_max: 1.45161290322581
    29. Ideally freeze as soon as possible after purchase but always by 'use by' date shown -> en:ideally-freeze-as-soon-as-possible-after-purchase-but-always-by-use-by-date-shown - percent_min: 0 - percent_max: 1.45161290322581
    30. Defrost thoroughly for a minimum of 4-6 hours in the refrigerator -> en:defrost-thoroughly-for-a-minimum-of-4-6-hours-in-the-refrigerator - percent_min: 0 - percent_max: 1.34792626728111
    31. Once defrosted -> en:once-defrosted - percent_min: 0 - percent_max: 1.34792626728111
    32. do not refreeze -> en:do-not-refreeze - percent_min: 0 - percent_max: 1.34792626728111

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 12.3, rounded value: 12.3)
    • Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.0118573588709694, rounded value: 0)

    Negative points: 15

    • Energy: 3 / 10 (value: 1010, rounded value: 1010)
    • Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
    • Saturated fat: 5 / 10 (value: 5.3, rounded value: 5.3)
    • Sodium: 7 / 10 (value: 640, rounded value: 640)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Sausages
    Lùth 1,010 kj
    (242 kcal)
    -3%
    Fat 14.7 g -19%
    Saturated fat 5.3 g -18%
    Carbohydrates 14.7 g +167%
    Siùcar 1.8 g +49%
    Fiber 0.8 g -30%
    Proteins 12.3 g -19%
    Salann 1.6 g +2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.012 %

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Data sources

Product added on by ashley84
Last edit of product page on by catdogbanana.
Product page also edited by inf, missmiddy, packbot, roboto-app, swipe-studio.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.