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Seeded Batch - Warburtons - 800g

Seeded Batch - Warburtons - 800g

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Barcode: 5010044002552 (EAN / EAN-13)

Common name: Thick sliced white bread with sesame seed, sunflower seed, brown linseed, millet seed and poppy seed (seed mix 12%)

Quantity: 800g

Packaging: en:ldpe-bag

Brands: Warburtons

Categories: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Breads, en:Sliced breads, en:Multigrain sliced breads

Labels, certifications, awards: en:Low or no sugar, Low sugar, en:Vegetarian, Halal, Kosher, Source of fibre, en:Vegan, en:Contains soy, en:Halal Food Authority, High fibres, en:Kashrut division of the London Beth Din, en:Vegetarian Society

Manufacturing or processing places: United Kingdom

Stores: Sainsbury's

Countries where sold: An Fhraing, An Rìoghachd Aonaichte

Matching with your preferences

Health

Ingredients

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    32 ingredients


    : Wheat Flour (with Calcium, Iron, Niacin (B3), Thiamin (B1)), Water, Seed Mix (12%) (Sesame Seed, Sunflower Seed, Brown Linseed, Millet Seed, Poppy Seed), Yeast, Malted Barley Flour, Vegetable Oil (Rapeseed, Sustainable Palm), Wheat Gluten, Sugar, Salt, Soya Flour, Emulsifiers (E471, E481, E472e), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid (Vitamin C)).
    Allergens: en:Gluten, en:Sesame seeds, en:Soybeans
    Traces: en:Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E471
    • Additive: E472e
    • Additive: E481
    • Ingredient: Emulsifier
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E282


    Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
    Source: Wikipedia (Beurla)
  • E471


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia (Beurla)
  • E481


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia (Beurla)

Ingredients analysis

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    en:Vegan


    No non-vegan ingredients

    Unrecognized ingredients: Calcium, Iarann, en:Thiamin, en:Thiamin, en:Vitamin C
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    en:Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Calcium, Iarann, en:Thiamin, en:Thiamin, en:Vitamin C
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : _Wheat_ Flour (with Calcium, Iron, Niacin (B3), Thiamin (B1)), Water, Seed Mix 12% (_Sesame_ Seed, Sunflower Seed, Brown Linseed, Millet Seed, Poppy Seed), Yeast, Malted _Barley_ Flour, Vegetable Oil (Rapeseed, Sustainable Palm), _Wheat_ Gluten, Sugar, Salt, _Soya_ Flour, Emulsifiers (e471, e481, e472e), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid (Vitamin C))
    1. _Wheat_ Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 12 - percent_max: 76
      1. with Calcium -> en:calcium - percent_min: 3 - percent_max: 76
      2. Iron -> en:iron - percent_min: 0 - percent_max: 38
      3. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25.3333333333333
        1. B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25.3333333333333
      4. Thiamin -> en:thiamin - percent_min: 0 - percent_max: 19
        1. B1 -> en:thiamin - percent_min: 0 - percent_max: 19
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12 - percent_max: 44
    3. Seed Mix -> en:seed - vegan: yes - vegetarian: yes - percent_min: 12 - percent: 12 - percent_max: 12
      1. _Sesame_ Seed -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 2.4 - percent_max: 12
      2. Sunflower Seed -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 0 - percent_max: 6
      3. Brown Linseed -> en:brown-flax-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15052 - percent_min: 0 - percent_max: 4
      4. Millet Seed -> en:millet-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 0 - percent_max: 3
      5. Poppy Seed -> en:poppyseed - vegan: yes - vegetarian: yes - ciqual_food_code: 11061 - percent_min: 0 - percent_max: 2.4
    4. Yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    5. Malted _Barley_ Flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 12
    6. Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 12
      1. Rapeseed -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
      2. Sustainable Palm -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 6
    7. _Wheat_ Gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    8. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.6
    9. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.95
    10. _Soya_ Flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 0.95
    11. Emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 0.95
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.95
      2. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.475
      3. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.316666666666667
    12. Preservative -> en:preservative - percent_min: 0 - percent_max: 0.95
      1. Calcium Propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95
    13. Flour Treatment Agent -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0.95
      1. Ascorbic Acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95
        1. Vitamin C -> en:vitamin-c - percent_min: 0 - percent_max: 0.95

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 10.6, rounded value: 10.6)
    • Fiber: 5 / 5 (value: 6, rounded value: 6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.25, rounded value: 1.3)

    Negative points: 8

    • Energy: 3 / 10 (value: 1231, rounded value: 1231)
    • Sugars: 0 / 10 (value: 2.6, rounded value: 2.6)
    • Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)
    • Sodium: 4 / 10 (value: 380, rounded value: 380)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (45.8g)
    Compared to: en:Multigrain sliced breads
    Lùth 1,231 kj
    (294 kcal)
    564 kj
    (135 kcal)
    +8%
    Fat 8.9 g 4.08 g +37%
    Saturated fat 1.3 g 0.595 g +71%
    Monounsaturated fat 2.9 g 1.33 g
    Polyunsaturated fat 4.2 g 1.92 g
    Carbohydrates 39.7 g 18.2 g -
    Siùcar 2.6 g 1.19 g -20%
    Fiber 6 g 2.75 g +10%
    Proteins 10.6 g 4.85 g +3%
    Salann 0.95 g 0.435 g +7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.25 % 1.25 %
    0 0.7 mg 0.321 mg
Serving size: 45.8g

Environment

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Data sources

Product added on by date-limite-app
Last edit of product page on by kiliweb.
Product page also edited by alia, autorotate-bot, inf, justine-tr, openfoodfacts-contributors, swipe-studio, vaporous, yuka.WGFvZ0d2bGJsdjBOc01NMDRBTHgrTTFyeG82cWUzMm1NckVSSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkx9btj9mQ7kChbjs0Kbx9aMH6y2avVI66b6Cqs, yukafix.

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