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en:Breaded cheeses

Category: En:Breaded cheeses

Belongs to:

en:Breaded products, Càise, en:Fermented milk products, en:Fermented foods, en:Dairies

Contains:

Nutrition facts

Average nutrition facts for the 40 products of the en:Breaded cheeses category for which nutrition facts are known (out of 41 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Lùth 1,310 kj
(313 kcal) 		129 kj
(31 kcal) 		196 kj
(47 kcal) 		1,080 kj
(258 kcal) 		1,330 kj
(317 kcal) 		1,580 kj
(378 kcal) 		2,320 kj
(555 kcal)
Fat 19.5 g 4.22 g 3.2 g 13 g 20.1 g 29.6 g 36.1 g
Saturated fat 8.39 g 2.37 g 1.4 g 5 g 8.4 g 13 g 26 g
Carbohydrates 19.6 g 5.47 g 2.7 g 8.7 g 20.6 g 27.7 g 36.1 g
Siùcar 2.11 g 1.06 g 0.5 g 1.1 g 1.9 g 5.4 g 11.6 g
Fiber 1.76 g 0.691 g 0.8 g 0.9 g 1.7 g 3.8 g 4.5 g
Proteins 13.4 g 3.46 g 1.9 g 6.5 g 14 g 18.5 g 21 g
Salann 1.42 g 0.592 g 0.33 g 0.8 g 1.11 g 2.63 g 3 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: An Rìoghachd Aonaichte - View matching products from the entire world

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